Happy Thanksgiving to you all. I hope you are sharing good food with family and friends. Right now I have apple chutney from the Moosewood Cookbook on the stove, and it smells heavenly (think apples, garlic, fresh ginger, cinnamon, nutmeg, vinegar and brown sugar. mmmmmm!)
The turkey is roasting and my son is entertaining my uncle who drove in from another state. Friends will be arriving shortly and we will gorge ourselves into a stupor.